Interdisciplinary Nanoscience Center

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Flemming Besenbacher Group

  • Development and use of scanning probe microscopies and a variety of other surface sensitive techniques for the study of
  • - surfaces
  • - nanostructures
  • - biomolecules

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Recent publications

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Kingshott, P., Bernhom, N., Meyer, R. L., Xu, S., Besenbacher, F. & Gram, L. (2006). Minimisation of biofilm formation by surfaces coated with fish proteins. Paper presented at American Vacuum Society 53rd International Symposium and Exhibition, San Francisco, United States.
Lauritsen, J. V. & Besenbacher, F. (2006). Model catalyst surfaces investigated by scanning tunneling microscopy. Adv. Catal., 50, 97-147.
Lord, M. S., Foss, M., Duch, M. R., Simmons, A., Pedersen, F. S., Milthorpe, B. K. & Besenbacher, F. (2006). Monitoring cell adhesion on tantalum and oxidised polystyrene using a quartz crystal microbalance with dissipation. Biomaterials, 27(26), 4529-37.
Lord, M. S., Modin, C., Foss, M., Duch, M., Simmons, A., Pedersen, F. S., Milthorpe, B. K. & Besenbacher, F. (2006). Monitoring cell adhesion on tantalum and oxidised polystyrene using a quartz crystal microbalance with dissipation. Biomaterials, 27(26), 4529-37. https://doi.org/10.1016/j.biomaterials.2006.04.006
Kjems, J., Liu, X., Howard, K. & Besenbacher, F. (2006). Nanoparticles for nuclear acid delivery.
Hauge Bünger, M., Foss, M., Erlacher, K., Bruun Hovgaard, M., Chevallier, J., Langdahl, B., Bünger, C., Birkedal, H., Besenbacher, F. & Skov Pedersen, J. (2006). Nanostructure of the neurocentral growth plate: Insight from scanning small angle X-ray scattering, atomic force microscopy and scanning electron microscopy. Bone, 39(3), 530-41. https://doi.org/10.1016/j.bone.2006.03.013
Bünger, M., Foss, M., Erlacher, K., Hovgaard, M. B., Chevallier, J., Langdahl, B. L., Bünger, C., Birkedal, H., Besenbacher, F. & Pedersen, J. S. (2006). Nanostructure of the neurocentral growth plate: Insight from scanning small angle X-ray scattering, atomic force microscopy and scanning electron microscopy. Bone, 39, 530-541.
Mortensen, G. & Besenbacher, F. (2006). Nanotechnology - Could have a huge impact on foods. Danish Dairy & Food Industry, (16).
Besenbacher, F. (2006). Nanoteknologi basis for næste industrielle revolution. Jyllands-Posten.

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Revised 08.12.2025
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Lise Refstrup Linnebjerg Pedersen